Chemie v kuchyni

Prikolica

The kitchen is an alchemist’s workshop, and the chef is a master of secret teachings. He commands molecules to bubble, boil, rise, change their state, shape, and colour. This educational film shows that cooking an egg or letting dough rise can be a fascinating chemical and physical process, and that our body is a small laboratory, with its own test tubes, gauges, and instruments.

Žanr: Documentary

Uloge: Jiří Šrámek

Posada: Jan Calábek (Camera Operator), Zdeněk Liška (Original Music Composer), František Belfín (Conductor), Jan Calábek (Screenplay), Jan Calábek (Director)

Zemlja: Czechoslovakia

Vrijeme izvođenja: 115 minuta

Kvaliteta: HD

Otpustite: 1957

imdb rating 7

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